St. Joseph,Michigan. – The American Society of Agricultural and Biological Engineers (ASABE) recently announced that Innoquest, Inc. has won an AE50 award.
Innoquest, Inc. developed the SpotOn® Consistometer deemed one of the year’s most innovative designs in engineering products or systems for the food and agriculture industries. The SpotOn® Consistometer be featured in the January/February 2013 special AE50 issueof ASABE’s magazine Resource: Engineering & Technology for a Sustainable World.
Companies from around the world submit entries to the annual AE50 competition and up to 50 of the best products are chosen by a panel of international engineering experts. The judges select products that will best advance engineering for the food and agriculture industries.
The AE50 award program is sponsored by Resource to emphasize the role of new products and systems in bringing advanced technology to the marketplace. These engineering developments help farmers, food processors and equipment manufacturers cut costs, enhance quality and increase profits.
Resource, a technical magazine geared to agricultural, biological and food system engineers worldwide, is produced at ASABE headquarters inSt. Joseph,Michigan. The publication is read by thousands of professionals and others involved in the agricultural, food and biological industries.
The American Society of Agricultural and Biological Engineers is an international scientific and educational organization dedicated to the dvancement of engineering applicable to agricultural, food, and biological systems. Its members, from more than 100 countries, are consultants, managers, researchers, and others who have the training and experience to understand the interrelationships between technology and living systems. Further information on the Society can be obtained by contacting ASABE at (269) 429-0300 (phone) or firstname.lastname@example.org. Details can also be found at www.asabe.org
For more information about AE50, Resource magazine or ASABE, contact Publications Director, Donna M. Hull at (269-932-7026) or email@example.com